You’ll by no means need to make potatoes every other manner once more when you’ve had these smashed potatoes! They’re tremendous crispy on the surface, fluffy on the within and completely scrumptious.
I’m obsessive about these smashed potatoes! They’re the right mixture of crispy, golden edges and mushy, fluffy facilities, making them completely addictive.
The method is easy — boil, smash then roast till completely crisp. They’re sort of like a cross between my wholesome mashed potatoes and air fryer breakfast potatoes, and let’s be trustworthy, you possibly can by no means go mistaken with crispy potatoes!
Why You’ll Love This Recipe
- Completely crispy – Smashed after which roasted, these potatoes have crispy edges with a fluffy heart that’s utterly irresistible.
- Straightforward to make – Boil, smash, and bake—easy steps for a scrumptious, fuss-free facet dish.
- Customizable – You may season them together with your favourite herbs, garlic, or perhaps a sprinkle of cheese for added taste.
- Nice for any event – These are informal sufficient for weeknight dinners but particular sufficient for vacation gatherings or brunch spreads.
- Child-friendly – The enjoyable texture and crispy edges make these successful with youngsters and adults alike!
Elements Wanted
- child potatoes – these little guys are made for smashing! Small crimson or yellow potatoes are best as a result of they get creamy on the within whereas staying crispy and golden on the surface.
- olive oil – a should for that beautiful, crispy end. The potatoes soak it up and switch completely golden within the oven.
- sea salt & black pepper – a traditional combo to convey out all of the pure flavors.
- garlic & onion powder – a comfortable combo that provides slightly kick and retains the flavors attention-grabbing with out overpowering.
- contemporary parsley or chives – for serving, these add a pleasant pop of coloration and freshness to the plate, making these potatoes really feel slightly further particular!
Recipe Variations
- Garlic & herb: Add a sprinkle of contemporary rosemary, thyme, or chives over the potatoes earlier than baking. You may even add contemporary minced garlic for an additional savory punch. It’ll roast proper into the potatoes and style wonderful.
- Tacky: In case you’re a cheese lover, sprinkle slightly shredded cheddar, Parmesan, and even crumbled feta on prime throughout the previous couple of minutes of baking. I really like some tacky potatoes!
- Spicy: For slightly warmth, add a pinch of crushed crimson pepper flakes, cayenne, and even drizzle with scorching sauce earlier than serving. It’s good in the event you like slightly kick!
- Truffle: Fancy issues up with a drizzle of truffle oil simply earlier than serving. Truffle and crispy potatoes are a match made in heaven.
Methods to Make Smashed Potatoes
Smashing potatoes is as enjoyable as it’s scrumptious! It’s a easy course of that transforms fundamental potatoes into an addictive, crispy facet that pairs completely together with your favourite fundamental meal.
Step 1: Place potatoes in a big pot with salted water. Carry to a boil, then scale back warmth to medium low, cowl and simmer for about 15-20 minutes.
Step 2: Drain the potatoes and allow them to cool for about 5 minutes. Whereas the potatoes are cooling, preheat the oven to 450 F and coat a baking sheet with olive oil.
Step 3: Place every potato on the ready baking sheet. Utilizing a measuring cup or glass, smash the potatoes down till they’re about ½ inch thick.
Step 4: Drizzle with olive oil and sprinkle with salt, black pepper, garlic powder and onion powder Bake for 25-35 minutes or till potatoes are crispy and golden.
Brittany’s Tip
Preheat the baking sheet: For an additional-crispy consequence, place the baking sheet within the oven for a couple of minutes to preheat. This helps the potatoes begin crisping up the second they hit the pan.
Methods to Serve
- With a fundamental dish: They’re good alongside my rooster marinade, grilled salmon, and even an air fryer turkey breast. Add in a facet of veggies like my roasted asparagus, and also you’re set for a pleasant cozy meal.
- For brunch: These are a brunch favourite! Serve with cottage cheese scrambled eggs, or my tofu scramble, and a fruit salad on the facet. They’re the last word improve out of your fundamental hash browns!
- Topped with dips: These are wonderful with a whipped feta dip on the facet for dipping. Add a sprinkle of inexperienced onions or chives, they usually’re next-level!
- Loaded smashed potatoes: Make these a deal with by including crumbled bacon, a dollop of bitter cream, and a few chopped inexperienced onions on prime, identical to a loaded baked potato.
Storing Leftovers
It’s very uncommon that we find yourself with leftovers, however in the event you occur to need to retailer and reheat leftovers you completely can! Retailer in an hermetic container within the fridge for as much as 3-4 days. To convey again the crispy magic, reheat them within the oven at 350°F or pop them within the air fryer for a couple of minutes—they’ll style freshly baked!
Often Requested Questions
Child potatoes, particularly crimson or yellow ones, are wonderful for this recipe! They’ve a skinny pores and skin and a creamy inside, so that you get that good combo of crispy edges and fluffy facilities.
For the last word crispy edges, don’t be shy with the oil, preheat your baking sheet within the oven earlier than including the potatoes, and provides each slightly area. Overcrowding them could cause the potatoes to steam somewhat than roast.
You may! Simply know that candy potatoes received’t get fairly as crispy as common ones, however they’ll nonetheless have a scrumptious caramelized taste and mushy texture.
Extra Potato Recipes to Attempt
You’ll want to take a look at the total assortment of facet dishes right here on EBF!
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