These Kodiak muffins are tender, fluffy, and full of healthful components. Made with Kodiak Muffins pancake combine, they’re a simple, protein-packed breakfast or snack—and excellent for meal prep!
Kodiak Muffins combine is understood for making fluffy pancakes and crispy waffles, however why cease there? At the moment, we’re switching issues up and turning this high-protein pancake combine into tender, fluffy Kodiak muffins which are good for breakfast, meal prep, or a grab-and-go snack.
These Kodiak protein muffins are naturally sweetened, full of complete grains, and loaded with chocolate chips for the proper steadiness of healthful and indulgent.
In case you love baked items with just a little further protein energy, try my protein bagels or protein cinnamon rolls subsequent!
Why You’ll Love This Recipe
- Protein-packed – Because of Kodiak Muffins combine, these muffins have a lift of complete grains and protein, making them a extra satisfying snack or breakfast possibility.
- One-bowl marvel – No want for a number of mixing bowls—simply mash, combine, and bake!
- Naturally sweetened – Bananas and maple syrup carry pure sweetness with out the necessity for refined sugar.
- Customizable – Swap the chocolate chips for blueberries, nuts, or your favourite mix-ins to vary issues up!
Substances Wanted
You solely want a number of easy components to make these hearty, protein-packed Kodiak muffins. Right here’s what you’ll want:
- Kodiak Muffins buttermilk pancake and waffle combine – this complete grain combine provides the muffins a lift of protein and a wonderfully fluffy texture.
- bananas – naturally sweetens the muffins and retains them moist. The riper, the higher!
- egg – helps bind the components collectively and provides construction.
- maple syrup – a pure sweetener that provides these muffins a heat, wealthy taste.
- unsweetened almond milk – provides moisture with out making these muffins too candy.
- avocado oil – I really like utilizing avocado oil on this recipe as a result of it has a light, impartial taste that doesn’t overpower the opposite components. It additionally helps hold these muffins moist and tender whereas including a dose of wholesome fat.
- cinnamon – just a little heat spice to boost the flavour.
- vanilla extract – a should for that traditional do-it-yourself muffin style.
- chocolate chips – the very best half! I really like utilizing darkish chocolate chips for further richness, however be happy to make use of your favourite.
Recipe Substitutions
- Swap the combo: In case you don’t have Kodiak Muffins combine, you should utilize one other protein pancake combine or strive my protein muffins for a scrumptious gluten free & dairy free various!
- No bananas? Unsweetened applesauce or Greek yogurt can work as a substitute, although the muffins could also be much less candy.
- Totally different sweetener: Maple syrup provides an awesome depth of taste, however honey and even mashed medjool dates might work as pure sweeteners.
- Oil swap: You may swap avocado oil for both coconut oil or melted butter.
Learn how to Make Kodiak Muffins
These Kodiak protein muffins come collectively in just some easy steps for a simple breakfast or snack. Right here’s tips on how to make them!
Step 1: Preheat oven and line a muffin tray. In a big bowl, mix all components apart from the chocolate chips.
Step 2: Stir till clean, then fold within the chocolate chips.
Step 3: Divide the batter evenly into the muffin cups. Prime with further chocolate chips and bake for 16-18 minutes, till golden brown and a toothpick comes out clear.
Step 4: Let muffins cool within the tray for a couple of minutes, then switch to a wire rack to chill utterly earlier than serving.
Brittany’s Ideas!
- Let the batter relaxation: After mixing, let the batter sit for 5-10 minutes earlier than baking. This permits the Kodiak Muffins combine to soak up moisture, resulting in fluffier muffins.
- Room temperature components: If attainable, use room temp milk and eggs. Chilly components can decelerate the blending course of and forestall the batter from mixing easily.
- Don’t overfill the muffin cups: Fill every cup about ¾ full. Overfilling may cause muffins to overflow and bake erratically.
Enjoyable Combine-Ins for Kodiak Cake Muffins
I really like these muffins as-is, however typically you simply want to modify issues up! Listed here are some tasty methods so as to add just a little selection:
- Berry combine – Contemporary or frozen blueberries, raspberries, or chopped strawberries give these muffins a juicy burst of sweetness. Simply toss them in just a little Kodiak combine earlier than folding them in to maintain them from sinking.
- Nutty crunch – Chopped walnuts, pecans, or slivered almonds add just a little crunch and a few wholesome fat to make these muffins much more satisfying.
- Chocolate coconut – A handful of mini chocolate chips + shredded coconut? Say no extra. This combo provides whole bakery-style vibes.
- PB & banana – Swirl in just a little peanut butter for that unbeatable peanut butter + banana taste. So good!
- Cinnamon swirl – Combine collectively cinnamon and coconut sugar, then swirl it into the batter for a comfortable, spiced twist.
Learn how to Retailer & Freeze
- Room Temperature: Retailer muffins in an hermetic container at room temperature for as much as 2 days. In case your kitchen is heat, they might hold higher within the fridge.
- Fridge: Hold muffins in an hermetic container within the fridge for as much as 5 days. This helps preserve freshness and prevents spoilage.
- Freezer: These muffins freeze superbly! Allow them to cool utterly, then retailer in an hermetic container or freezer bag for as much as 3 months. Reheat within the microwave for a fast, straightforward breakfast.
Often Requested Questions
Sure! Kodiak Muffins are made with complete grains and have extra protein than conventional pancake mixes, making these muffins a extra nutrient-dense possibility in comparison with common muffins.
Dry muffins are often attributable to over-mixing the batter or overbaking. Stir the batter simply till mixed and test for doneness on the 16-minute mark. Additionally, ensure you’re measuring the Kodiak Muffins combine appropriately—an excessive amount of can result in a dry texture.
Sure! Use a mini muffin tin and cut back the baking time to about 10-12 minutes. Keep watch over them, as they may bake quicker than common muffins.
One of the best ways to reheat muffins is to heat them within the oven at 300°F for 5-10 minutes to carry again their freshly baked texture. In case you’re brief on time, you may microwave them for 15-20 seconds, however they might develop into barely softer. For frozen muffins, allow them to thaw at room temperature or pop them within the oven at 350°F for about 10 minutes.
Extra Muffin Recipes to Attempt
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Make sure to try all of my muffin recipes and the complete assortment of protein recipes right here on EBF!
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