Food

20-Minute Honey Garlic Shrimp

0 9 5 minutes read

Shrimp coated in a honey garlic sauce in a skillet. There is a silver spoon in the skillet and the shrimp is topped with sesame seeds and green onion slices.

This 20-minute honey garlic shrimp is good, savory, and really easy to make — good for busy nights once you want a fast, scrumptious dinner! Serve it with rice and veggies for an entire meal.

If fast, flavorful meals are your factor, you’re going to like this honey garlic shrimp!

The shrimp cooks up in minutes, and the sauce? An ideal steadiness of candy, savory, and garlicky goodness that coats each chunk. It’s a kind of dishes that appears fancy however couldn’t be simpler to throw collectively on a busy weeknight.

My complete household has been obsessive about this dish ever since I first examined it! We love serving it over white rice or cauliflower rice on low-carb days alongside roasted broccoli or sautéed broccolini. It’s so good!

Why You’ll Love This Recipe

Quick & simple – The shrimp cooks in only a few minutes, making this a terrific last-minute dinner for busy weeknights.
Higher than takeout – Skip the supply and make this at residence with easy, real-food components.
Customizable – Serve it over rice, quinoa, and even roasted veggies. Plus, you’ll be able to modify the spice degree to your liking!

Elements Wanted

You solely want a handful of easy components to whip up this flavorful honey garlic shrimp!

shrimp – the star of the dish! Use peeled and deveined shrimp for straightforward prep. I choose wild-caught shrimp for the most effective taste and texture.
olive oil or butter – for cooking the shrimp and including a little bit of richness. Butter will give a extra basic, restaurant-style taste, whereas olive oil retains issues a little bit lighter.
garlic powder, salt & pepper – a easy seasoning mix to reinforce the shrimp earlier than including the sauce.
honey – provides the right quantity of pure sweetness to steadiness the savory soy sauce and garlic.
low-sodium soy sauce or tamari – brings a wealthy umami depth to the sauce.
arrowroot powder or cornstarch – Helps thicken the sauce to coat each chunk of shrimp.
contemporary ginger & garlic – the must-have aromatics in any nice honey garlic sauce. Contemporary is greatest!
sesame oil – just a bit provides a toasty, nutty taste that ties every part collectively.

Discover the complete ingredient listing with measurements within the recipe card beneath.

Straightforward Recipe Substitutions

I really like this shrimp recipe as is, however there are at all times methods to modify issues up! Listed here are some simple swaps to suit your wants:

Shrimp alternate options: Not a fan of shrimp? Do this sauce with hen, salmon, and even tofu for a distinct protein choice.
Soy sauce swap: Use coconut aminos for a soy-free model or tamari to maintain it gluten free.
No honey? Maple syrup works properly as a vegan-friendly various, although the flavour can be barely completely different.
Thickener choices: If you happen to don’t have arrowroot powder or cornstarch, strive tapioca starch or perhaps a fast discount (simply simmer the sauce longer to thicken it naturally).
Make it spicy: Add additional pink pepper flakes, sriracha, or a splash of scorching sauce for extra warmth.

Methods to Make Honey Garlic Shrimp

Step 1: Add shrimp to a big bowl. Pat dry and toss with arrowroot powder, salt, pepper and garlic powder.

Step 2: Add sauce components to a small bowl. Whisk to mix and put aside.

Step 3: Warmth oil on medium warmth. As soon as scorching add shrimp and cook dinner for two minutes, then flip and cook dinner for a further 1-2 minutes till shrimp is opaque and cooked. Take away shrimp from warmth.

Step 4: In the identical skillet add the sauce. Simmer for 3-4 minutes on medium warmth till the sauce reduces and thickens.

Step 5: Add the shrimp again to the skillet. Stir to coat shrimp within the sauce.

Brittany’s Recipe Suggestions!

Pat the shrimp dry: Earlier than tossing with the seasoning and arrowroot powder, ensure your shrimp are dry. This helps them sear correctly and get a pleasant, golden crust as a substitute of steaming within the pan.
Don’t overcook the shrimp: Shrimp cooks rapidly! They solely want about 2-3 minutes per facet. As soon as they flip pink and opaque, take away them from the warmth to maintain them juicy and tender.
Customise the sweetness: If you happen to choose a much less candy dish, begin with 2 tablespoons of honey and modify to style. You can too steadiness the flavors with a splash of rice vinegar or lime juice for additional brightness.

Methods to Serve Honey Garlic Shrimp

This honey garlic shrimp pairs properly with so many sides! Listed here are a number of methods to serve it:

Over rice or grains – The basic pairing! Serve this shrimp over jasmine rice, turmeric rice, quinoa, or cauliflower rice to absorb all that candy and savory sauce.
With stir-fried or roasted veggies – Steadiness out the meal with some roasted broccoli, air fryer zucchini, or a easy stir-fry of bell peppers, carrots, and snap peas.
As a lettuce wrap – Skip the grains and serve the shrimp in lettuce cups for a lighter, low-carb meal. Add some shredded cabbage or carrots for crunch!
In a shrimp bowl – Construct a scrumptious bowl with rice, cucumber salad, steamed edamame, avocado, and a drizzle of sriracha or additional sesame oil.
On a salad – Add this shrimp to my Asian edamame salad for some additional protein!

Methods to Retailer & Reheat

Within the fridge: Retailer leftover honey garlic shrimp in an hermetic container within the fridge for as much as 3 days.
Within the freezer: You may freeze cooked shrimp in an hermetic container for as much as 2 months. Simply thaw within the fridge in a single day earlier than reheating.
Reheating: Heat the shrimp in a skillet over low warmth with a splash of water or soy sauce to loosen the sauce. Keep away from microwaving for too lengthy, as shrimp can turn out to be rubbery.
Make forward: Prep the sauce and marinate the shrimp as much as 12 hours upfront for a straightforward weeknight meal!

Steadily Requested Questions

Can I air-fry or bake the shrimp as a substitute?

Sure! To air-fry, cook dinner at 375°F for 6-8 minutes, flipping midway. To bake, place shrimp on a sheet pan and bake at 400°F for 8-10 minutes, then toss within the sauce earlier than serving.

What’s the most effective shrimp to make use of for honey garlic shrimp?

Use giant, peeled, and deveined shrimp for the most effective texture and taste. Contemporary shrimp is nice, however frozen shrimp works too—simply ensure to thaw and pat dry earlier than cooking.

Extra Shrimp Recipes

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