Food

Chicken Shawarma

This straightforward rooster shawarma recipe is juicy, filled with daring Center Jap flavors, and baked to perfection. Serve it in wraps, bowls, or salads for a scrumptious and wholesome meal!

I like a great takeout meal, however selfmade at all times wins — particularly when it’s this straightforward. This oven-baked rooster shawarma has all of the daring, savory flavors you’d anticipate, because of a wonderfully spiced marinade that takes only a few minutes to throw collectively.

As soon as it’s roasted to juicy perfection, the choices are countless. Serve it over cilantro rice with tzatziki, wrap it in a heat pita, or pile it onto a giant salad with crispy veggies and hummus. Nevertheless you plate it, that is a type of meal-prep-friendly, flavor-packed recipes you’ll end up making on repeat.

Why You’ll Love This Recipe

  • Tremendous flavorful – The mix of warming spices, lemon, and a contact of warmth makes each chunk ridiculously scrumptious.
  • Fingers-off cooking – As soon as the rooster is marinated, the oven does all of the work — no standing over the range required!
  • Excellent for leftovers – The flavors get even higher as they sit, making this an awesome make-ahead protein choice for salads, wraps or bowls all through the week.

Substances Wanted

You solely want a handful of easy, bold-flavored substances to make restaurant-quality rooster shawarma at house:

  • rooster thighs – juicy and flavorful, thighs are the best choice for shawarma. You need to use rooster breasts, however they received’t be fairly as tender.
  • lemon juice – provides brightness and helps tenderize the rooster. Recent is greatest!
  • olive oil – helps carry the flavors and retains the rooster juicy whereas roasting.
  • spices – a heat, fragrant mixture of cumin, coriander, garlic powder, onion powder, turmeric, paprika, cardamom, cinnamon, cayenne, salt, and pepper creates that signature shawarma taste.
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Straightforward Recipe Variations

This rooster shawarma is already filled with taste, however there are many methods to change issues up! Listed below are some straightforward methods to make it your personal.

  • Swap the protein: This spice mix isn’t only for rooster! Strive it with turkey, shrimp, and even air fryer chickpeas!
  • Grill it up: Skip the oven and hearth up the grill! Prepare dinner the rooster over medium-high warmth for 5-6 minutes per aspect till completely charred and juicy.
  • Convey the warmth: Love a bit spice? Add an additional ¼ teaspoon of cayenne or a splash of pink pepper flakes for further kick.
  • Recent herb enhance: Stir some chopped parsley or cilantro into the marinade for a pop of freshness.

Easy methods to Make Hen Shawarma

Step 1: Add rooster thighs, lemon juice, oil and spices to a zip-loc bag or hermetic container.

Step 2: Marinate rooster for no less than 4 hours within the fridge, or in a single day.

Step 3: Take away rooster from marinade and add to a big baking pan.

Step 4: Bake for 25-Half-hour or till rooster reaches an inside temperature of 165F. You possibly can broil for the final 2 minutes for some further colour and crispness.

Brittany’s Ideas

  • Marinate so long as attainable: A couple of hours will work, however in a single day is greatest. The longer the rooster soaks within the lemon juice, oil, and spices, the deeper the flavour.
  • Pat the rooster dry earlier than roasting: If there’s an excessive amount of liquid, it received’t get that barely crispy, caramelized exterior. Simply shake off the surplus marinade earlier than baking.
  • Slice towards the grain: After resting, reduce the rooster towards the grain for probably the most tender, bite-sized items. This helps maintain it juicy!
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Easy methods to Serve Hen Shawarma

This flavorful, juicy rooster pairs completely with so many dishes! Listed below are a few of my favourite methods to get pleasure from it:

Easy methods to Retailer & Reheat

  • Fridge – Let the rooster cool fully earlier than transferring it to an hermetic container. Retailer within the fridge for as much as 4 days.
  • Freezer – For longer storage, freeze cooked and cooled shawarma in an hermetic container or freezer-safe bag for as much as 3 months. Thaw within the fridge in a single day earlier than reheating.
  • Reheating – Heat in a skillet over medium warmth for a couple of minutes till heated via. You too can reheat it within the oven at 350°F for 10-Quarter-hour or pop it within the air fryer for a fast crisp-up.

Regularly Requested Questions

What’s rooster shawarma?

Hen shawarma is a Center Jap dish made with marinated, spiced rooster that’s historically slow-roasted on a vertical spit. This recipe provides you all of the basic flavors in a simple oven-baked model.

Why is my rooster shawarma dry?

In case your rooster turned out dry, it might need overcooked or didn’t have sufficient marinade time. You’ll want to marinate for no less than 4 hours (in a single day is greatest!) and prepare dinner solely till the inner temp reaches 165°F. Utilizing rooster thighs as an alternative of breasts additionally helps maintain it juicy.

Extra Hen Recipes

You’ll want to take a look at all of my rooster recipes in addition to the complete assortment of wholesome dinner recipes on EBF!

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